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São Miguel
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  • a woman is splashing her hair in a swimming pool
    Azoris Royal Garden S. Miguel
  • a balcony with tables and chairs overlooking a city
    Azoris Angra Garden Terceira
  • a woman sits on the edge of a swimming pool with a drink in her hand
    Azoris Faial Garden Faial
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and Recognitions
quality, environment and food safety policy

GRUPO AZORIS, Azoris Hotels & Leisure, provides management and organization services for hotels, restaurants and events in the Autonomous Region of Azores (RAA), owning the following hotel units: Azoris Royal Garden - Leisure & Conference Hotel (São Miguel) , Azoris Angra Garden - Plaza Hotel (Terceira) and Azoris Faial Garden - Resort Hotel (Faial).

Ethics, integrity, ambition, innovation and creativity represent the values that are the pillars of our way of acting. We believe that if we promote our competitiveness together with the sustainability of the communities where we operate, in a process of continuous improvement, we will contribute to a better and fairer reality. We want to be the best in this sector of activity in the Azores.

The AZORIS GROUP Quality, Environment and Food Safety Management System is based on the regulatory requirements of NP EN ISO 9001:2015, NP EN ISO 14001:2015 and Codex Alimentarius (HACCP), respectively. The Board of Directors of GRUPO AZORIS, through the Quality, Environment and Food Safety Policy, is committed to the following principles:
  • Ensure the satisfaction, trust and loyalty of all our customers (guests and other users of hotel services), with the aim of providing everyone with an experience that exceeds their expectations.
  • Promote an organizational culture that guarantees motivation and commitment in a healthy work environment, investing in the training and development of employees, attracting and retaining talent.
  • Ensure the best practices in food safety and hygiene.
  • Promote commitment to environmental protection and pollution prevention through the practice of sustainable management of resources and processes throughout the entire chain and business cycle, involving suppliers and customers.
  • Incorporate innovative practices and safe technologies, aligning them with procedures that guarantee quality and sustainability standards.
  • Comply with applicable legal requirements and internal requirements associated with safety and well-being, significant environmental aspects and compliance obligations.
  • Pursue continuous improvement of the management system, in all its aspects, for better environmental performance and strategic orientation.
At Azoris Hotels & Leisure, we work to create long-term sustainable value for all stakeholders, that is, customers, employees, business partners, shareholders and the surrounding society. The implementation and evaluation of the performance of the management system are based on a process approach that promotes the sustained growth of business results, social responsibility and relationship management.
The Board of Directors
Azoris Hotels & Leisure, December 23, 2019
Go to the Azoris Group website
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